These savoury tarts are encased in our beautiful dijon shortcurst pastry and bound by an egg-based quiche filling.
SMOKED TROUT TART
Ribbons of smoked trout, crumbled feta, cherry tomatoes & rocket.
MUSHROOM TART
A thyme-infused mushroom mix, fetta & spinach.
RICOTTA & ROAST VEGETABLE
Seasonal roasted vegetables & ricotta.
PUMPKIN & FETTA
Roasted pumpkin, fetta & tomato. Storage and
Serves
- Regular Rectangle (4-5 as a main or 6-8 as side)
- Large Rectangle (6 as a main or 10-12 as side)
Best served same day, warm or at room temperature. Can be refrigerated for two days and reheated in the oven. Can freeze. Our products are made in a kitchen that may contain traces of eggs, soy, nuts and gluten, and therefore, may contain traces of these allergens.
